Firstcrack Espresso Nr. 4 Decaf 250g

Firstcrack Espresso No. 4 Decaf demonstrates that espresso can perform at the highest level without caffeine. It is based on the Yellow Icatu and Red Catuai Arabica varieties from Brazil, carefully washed, processed, and decaffeinated after harvest. The Andrade brothers, whose family has cultivated coffee since 1901, oversee the farms Capim Branco & Sao Silvestre, located on a high plateau at 1550–1850 meters in the Cerrado region, famous for its coffee cultivation. The coffee plants thrive in excellent climate conditions and mineral-rich soils essential for coffee quality. The beans are decaffeinated using the gentle Swiss water process, ensuring both safety and exceptional flavor. The medium omniroast enhances versatility, making this decaf suitable for espresso or filter preparations. Each 250g package is delivered in flavor-safe packaging. Since 2010, the Firstcrack roastery in Berlin has combined craftsmanship and innovation to create unique roasts, emphasizing social responsibility and fair trade practices throughout the coffee bean value chain. Every sip reflects a balance of chocolate notes, quality, and ethical sourcing.